Two Leaves and a Bud - What's in a Name?
One thing we’ve always loved about our company name is how just mentioning it in casual conversation often leads to an informative conversation about tea, its origins, where it’s grown...
Two Leaves and a Blog
Delicious little flowers: Organic Chamomile Tea
Following the tradition of great herbal teas, chamomile tea isn't just delicious, it's also healthy. From soothing the stomach to helping you get a better...
Healthy Jun Tea in 9 easy steps
By National Sales Manager, Jen Okeson As a die-hard nutritional health and environmental aficionado, I research and try most everything I hear of being healthy...
Whole Leaf Tea vs. Cut, Torn and Curled
It was time for our monthly tea education meeting with Richard, and something was amiss in his office. You see, typically there are samples of...
Certified Kosher Tea: KSA approved
It’s my mission at this tea company as a blogger to tell you things you didn’t know about two leaves and a bud, everything from...
Baking with Tea: Earl Grey Cookies Recipe
Most of us at two leaves and a bud love cooking and all of us love eating. And since we also love tea, we're blending...
Turning tea into ice cream
About a month ago during a staff meeting, someone mentioned that it was National Coffee Ice Cream Day. Tea is often considered a counterpoint to...
The secret to looking good and feeling good: drink water
We hope you enjoy this article written by our guest blogger, Leslie Woodward, a holistic nutritionist and yoga therapist who loves Two Leaves and a...
Organic Peppermint Tea: Grown in the USA
What is not to love about a perfect cup of peppermint tea? After Two Leaves and a Bud CEO and founder, Richard Rosenfeld and his...
DIY Tea Lattes: 5 Easy Recipes
We may be tea geeks, but we’re not against adding milk to our tea now and then. Having recently discovered what our CEO called the...