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Herbal Tea

Two Leaves and a Bud is notoriously picky about sourcing only organic, real herbs, spices and flowers to provide our delicious herbal teas.

Our single ingredient teas are sourced where the ingredients are most pure and prized. Our chamomile flowers come from Egypt, and our peppermint from Washington. The ingredients of our proprietary blend, Alpine Berry come from over 11 countries and are blended in Europe for a delicious tart and sweet tea that you can find nowhere else. Our Wellness Teas, Better Belly, Turmeric Antioxidant, and Detox are specially blended to concentrate the healing powers of several ingredients into one powerful and delicious brew. 

We demand a lot from a cup of tea – and now you can too. 

Two Leaves and a Bud's Herbal Teas are:

Organic
Whole Leaf
Full Flavored

Herbal teas are made from herbs, flowers, spices and fruit and do not contain “tea”. They are naturally caffeine free and have been prized for centuries for their health properties, such as calming effects, aids for digestion, and other remedies. Herbal teas brew best with water at a full boil and steeping time of 4-5 minute to release their full flavor. Each tea comes with it’s own icon bar. Find the specific brewing tips for each of our teas while you shop.

Let’s Break it Down!

Compostable Packaging

Did you know that Two Leaves and a Bud tea company is unique in that our sachets and envelopes are compostable? Two Leaves has painstakingly sourced only plant-based packaging materials so the full flavor stays in your cup and out of landfills. 

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Explore more tea varieties

We like malty tea from Assam, moderately astringent Darjeeling, and matcha lattes that aren’t too sweet. We like it when the tea, herbs and spices in our tea sachets and latte mixes stand out and become the reason we look forward to the next sip. We’re particular about tea that comes from sustainable, organic gardens where the pluckers are paid fairly. We’re also particular about sourcing packaging that keeps our tea fresh but doesn’t have to end up in a landfill. 

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