You’ll reach for this tea when it’s time to fete the season! This hearty cup of tea has just enough warm spices to fit right in to end-of-the-year merrymaking, but you’ll want to drink it year-round. The earthy taste of Organic Rooibos is superbly paired with cinnamon, orange peel, ginger and cloves, and then hibiscus, marigold and cornflower petals give it depth of flavor.
4oz (45+ cups of tea)
Organic rooibos, organic cinnamon, organic hibiscus, organic orange peel, organic ginger, organic cloves, organic calendula/marigold petals, organic cornflower petals, organic and natural flavors
no buzz, nada, zip
Use 15oz filtered water per 1.5 tsp tea.
Pour fulling boiling water over tea in infuser.
Steep 3+ minutes.
The lush, earthy flavor of "red tea" (Rooibos) benefits from a blend of fruits, flowers and spices in this unique herbal loose tea. Drink it in any season!
Chloé, Customer Happiness
We named this delightful blend Winter Rooibos because of the blizzard going on outside while we first cupped it and its festive flavor profile, but I’ve been chipping away at the office supply all year.